The wine shows aromas of bright red fruits and dried naartjie zest, with underlying herbal and cinnamon bark tones. In the mouth, it is finely balanced showing good acidity and fine tannins, these being balanced out by generous red fruit and citrus zest. The finish is satisfyingly dry with a touch of spice and earthiness.
Copper Pot Pinot Noir
R170.00
| Complex flavors that include cherry, raspberry, mushroom and forest floor, plus vanilla and baking spice when aged in French oak. |
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Thorne & Daughters |
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Tasting notes
