The wine shows aromas of black and red fruit, pepper and a hint of spice. The palate is flavourful and well balanced with pure fruit, fresh acidity and fine tannins and a lingering finish.
Cocoa Hill Red
Aromas of black currant, plums, and earthy notes of wet gravel or pencil lead. When you taste the wines, they burst with mineral and fruit notes that lead into prickly, savory, mouth-drying tannins.