De Wetshof Lilya Rosé
R130.00
Hues of onion-skin and salmon-pink are the result of a rose made to the classic method of bleeding juice of red grapes shortly after crushing. The floral aroma leads to a freshness on the palate showing notes of red berries, stone-fruit and plums, with a lingering undertone of light spice and honeycomb. |
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Categories: 6 bottles, De Wetshof Estate